#pre-shift

ShiftTrained Team·2h

Hey Team! I've rolled out well over a hundred menu updates in thirty years. Seasonal changes, full overhauls, new chef coming in and blowing up the w…

ShiftTrained Team·Mar 8

Let me paint a picture every restaurant manager knows. It's 4:45 PM. Service starts at 5:00. You've got six servers, two bartenders, and a busser sta…