KNOWLEDGE BASE1 min read
ShiftTrained Team·3h
Wine Training for Servers That Actually Sticks
Hey Team! Wine training is where a lot of restaurants waste a full afternoon and get almost nothing back. You know how it goes. GM pulls the staff to…
KNOWLEDGE BASE1 min read
ShiftTrained Team·Mar 1
Why Your Servers Can't Describe the Menu (And What To Do About It)
Every restaurant owner has lived this moment. A guest points at the menu and asks, "What's in the risotto?" Your server freezes. Maybe they mumble so…